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Cassidy Olsen

Contributor
@olsencassidy

Cassidy covered all things cooking as the kitchen editor for Reviewed from 2018 to 2020. An experimental home chef with a healthy distrust of recipes, Cassidy lives by the "Ratatouille" philosophy that, with a few techniques and key tools, anyone can cook. She's produced in-depth reviews and guides on everything from meal kits to stand mixers and the right way to cook an egg.

Cassidy holds a degree in English and Film Studies from Tufts University. Outside of her work at Reviewed, she's also a Rotten Tomatoes-approved film critic.

Articles & Reviews by Cassidy Olsen

Exclamation Kitchen & Cooking

15 best-selling cookbooks to tackle while you’re at home

Now's a great time to dive into cookbooks.

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Exclamation Kitchen & Cooking

Here's how to make the perfect tortillas at home

Making fresh tortillas is easy.

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Exclamation Beauty

I'm obsessed with this peach hand cream

Here's why I love this adorable, sweet-smelling hand cream.

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Exclamation Kitchen & Cooking

Here’s how to cook all the pantry items you stocked up on

Here are pantry meal ideas to get you through isolation.

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Exclamation Kitchen & Cooking

Should you be washing your produce more because of coronavirus?

Here's what the CDC and FDA have to say.

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Exclamation Home & Garden

6 smart fitness gadgets that could replace your gym membership

From energy-producing treadmills to smart punching bags, these are the biggest home gym and fitness products we saw at CES 2019.

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Exclamation Home & Garden

This $30 gadget could save you hundreds on groceries

Flipboard: The Fridge Fresh claims to use 'activated oxygen' to prolong the life of produce in your fridge—but does it actually work? We tested it ourselves to find out.

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Exclamation Kitchen & Cooking

Picky eaters rejoice—Home Chef's new feature is a game-changer

Picky about your proteins? This new feature from Home Chef will make your life easier.

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